Worldcanic

Live Streaming

 

 

You need to register to access this content

Already registered?

LOGIN

Don't have an account?

FREE REGISTRATION

 

 

 

Horario de Canarias - GMT/UTC time zone

 

Latest content

Opening ceremony

Worldcanic Opening Ceremony

25 mins

Presentation

Volcanology: a scientific peculiarity of the Old Continent

30 mins

 

Anne Fornier

Anne Fornier

Tha lady who whispered to volcanos

Presentation

Water's cuisine

30 mins

 

Albert Raurich

Albert Raurich

With Asian eyes

Presentation

Made in Campania

30 mins

 

Giuseppe Iannotti

Giuseppe Iannotti

The sea and its surroundings

Presentation

The long intertwined history of humankind and the Campi Flegrei volcano

30 mins

 

Antonio Costa

Antonio Costa

Controlling risk

Presentation

Disfrutar's volcanic cuisine

30 mins

 

Disfrutar

Disfrutar

A consolidated trio

Round table

Tasting experiences: the fusion of gastronomy and hospitality in hotels

45 mins

 

Fernando Gallardo

Fernando Gallardo

Around the world

 

Fernando Turnes Pérez

Fernando Turnes Pérez

Taking care of luxury

 

Koldo Eguren

Koldo Eguren

Hotels and Wines

 

Javier Suárez

Javier Suárez

Pursuing excellence

Presentation

Santorini and the Greek volcanoes. On the trail of lost Atlantis

30 mins

 

Maria Manousaki

Maria Manousaki

Disaster Management

Presentation

The volcanic landscape as a source of inspiration

30 mins

 

Fina Puigdevall  y Martina Puigvert

Fina Puigdevall y Martina Puigvert

The head chefs at Les Cols

Round table

Volcanic herbs: nature on your plate

40 mins

 

Juan  Cazorla Godoy

Juan Cazorla Godoy

Sowing the future

 

Kike Gallardo

Kike Gallardo

A restless all-rounder

 

Montserrat Rodríguez Mesa

Montserrat Rodríguez Mesa

Environmental education

Presentation

Volcanic land among olive groves and vineyards

30 mins

 

Miguel Ángel Expósito

Miguel Ángel Expósito

Recipes from La Mancha

Presentation

Madeira's culinary treasures: a journey through its flora and fauna

30 mins

 

José Diogo Costa

José Diogo Costa

Cooking Madeira

Tasting session

Malvasia in five acts: a symphony of flavours

-5715 mins

 

Ferran Centelles

Ferran Centelles

The voice of the wine pairing

Presentation

From the land to the plate at ÓX

30 mins

 

Thrainn Freyr Vigfusson

Thrainn Freyr Vigfusson

Icelandic intimacy

Tasting session

Salt, grit and power: exploring Europe's volcanic wines

45 mins

 

John Szabo

John Szabo

The volcanic sommelier

Closing ceremony

Worldcanic Closing Ceremony

20 mins

 

Partners

Organizers

Vocento Gastronomía Cabildo de Lanzarote Saborea Lanzarote

Sponsors

Centros de Arte, Cultura y Turismo de Lanzaorte

Collaborators

hipotels Papagayo Fagor Profesional Lanzarote Geoparque